The class is on December 28-29, 2019 from 8AM-5PM.
Forging experience is strongly recommended for this class, as it is meant to help you refine your grinding skills! You will learn how to forge and construct a chef knife under the instruction of Rodger LaBrash. You will forge an 8-inch blade from 1084 and then you will go through the processes of forging, grinding, heat treating, and handling the blade. All materials will be provided.
The price of the class is $385. You can either pay the full amount at the time you sign up or put half down to hold your spot. The balance will be due upon arriving at the workshop. If we do not receive enough registrations with deposit 30 days prior to the date of the class, we reserve the right to cancel the class with a full refund. Cancellation with a 100% refund can be done up to 30 days prior to the class. Cancellation within 2-4 weeks before the class will receive a 50% refund. Cancellation less than 14 days prior to class is non-refundable and funds are non-transferable.