Description
Welcome to Wrought Iron San Mai Chef’s Knife with Master Smith Nick Rossi!
This workshop will be held on March 30 – April 2, 2023 from 7 AM to 3 PM with 1 hour break for Lunch.
Administrative Approval required.
Also covered will be heat treating, basic metallurgy, grinding, polishing and applying a frame construction handle so the knife will be ready to be put right to work!
DRINK WATER THE NIGHT BEFORE AND DURING CLASS,
HYDRATION IS VERY IMPORTANT!
All materials and tools will be provided.
*Safety glasses, closed toed shoes, and non-synthetic clothing required. Bring a water bottle!*
Feel free to bring an apron, work gloves, a forging hammer, or tongs if you have them.
NO SYNTHETIC CLOTHING
http://grizzlyiron.com/faq/
Master Smith Nick Rossi
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